Applewood Smoked Salt

Description:

Flaked sea salt is slowly smoked over aged applewood harvested from Yakima Valley in Washington state. The smoked salt has a mild fruit wood flavor that is delicious with fish, shellfish, poultry, pork, bacon, ham and sausage. Great for roasting, grilling, salt cures, and brines. Try it in your salt shaker for an unexpected finishing salt.

Origin:

Pacific Northwest

 

Product

Name

Form

Size

Price

 

SHM5010-8

Applewood Smoked Salt

1 cup

$16.00

SHM5010-2

Applewood Smoked Salt

1/4 cup

$7.50