Epazote

Other Names:

Chenopodium ambrosioides

Description:

Dried leaves are milder than the fresh leaves but have a pungent, bitterish, camphorous flavor. A common flavor in Yucatan cooking; Used in soups, beans dishes, mole. Use sparingly because it can easily overwhelm other flavors.

Origin:

Mexico

 

Product

Name

Form

Size

Price

 

SHH2007-4

Epazote

Powder

1/2 cup (net wt. 1.5 oz.)

$6.00

Out of stock