Feel like you are global traveler with these spices from four corners of the world. Our very popular Adobo Seasoning is a Mexican seasoning used on fish, meats, and vegetables and its makes delicious guacamole. Chinese Five Spice and soy sauce is used in traditional Chinese dishes of pork, duck or chicken to give them a anise-cinnamon flavor. Complex warm Garam Masala will jumpstart any Indian dishes. Mix olive oil and Za'atar to make a fantastic bread dip or rub Za'atar on chicken for a delicious poultry rub. |